Ingredients:

• 250 ml filtered water

• 30 gram of Nouk cacao (for 2 persons)

• 2 cinnamon sticks

• 2 star anise stars

• 2 dried chamomile flowers

• 2 whole cloves

• 3 cardamom seeds

• 1 slice of fresh ginger (approximately 0.5 cm)

• Honey or maple syrup to taste

 

Instructions:

• Bring the water to a boil in a pot.

• Add the cinnamon sticks, star anise stars, dried chamomile flowers, whole cloves, and cardamom seeds to the boiling water.

• Grate the fresh ginger and add it to the mixture.

• Let the mixture simmer on low heat for about 15-20 minutes to allow the flavors to blend.

• Remove the pot from the heat and strain the herbs from the infusion.

• Warm the tea to a medium heat 70-80 C 

• Add the Nouk cacao and whisk it gently. 

• Add honey or maple syrup to taste as a sweetener.

• Pour the herbal infusion into cups and savor this warming cacao

• Create a positive vibe, share and enjoy this moment. 

 

This herbal infusion combines the deep flavors of cinnamon, star anise, and other spices for a wonderfully aromatic experience. 🌿✨

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