Starter | Cacao and Shaker

1. Fill the shaker with 15-20g of cacao and spices and 70-80°C plant-based milk or filtered water.

2. Important: Reset the shaker first by pressing the lid (so it unfolds during shaking).

3. Close the lid tightly and shake vigorously for 10-15 seconds to mix the cacao into a deliciously creamy cacao treat.

 

Important note:

• Do not exceed the maximum indication line to leave enough room for a frothy cacao treat.

• Use up to a maximum of 80°C liquid > otherwise, add 1/6 part cold water to boiling water.

We ship all packages via PostNL with track & trace.

 

We offer free shipping for orders over €150; for orders under €150, standard shipping costs of €7.95 apply.

 

Maximum packaging size is 100 x 50 x 50 cm max. 10 kg.

 

We send all our orders twice a week on Tuesday and Friday before 4:00 PM.

 

International shipments: check our complete delivery policy.

We accept returns within 30 days of delivery if the item is unused and in its original condition, and we will refund the full order amount minus the return shipping costs.

 

In case your order arrives damaged in any way, please send an email to hello@noukcacao.com with your order number and a photo of the condition of the item as soon as possible.

 

If you have any questions, feel free to contact us at hello@noukcacao.com.